I Can Properly Take Care of My Food
| Category | Physical Development |
| Resource Owner | Compassion International |
The lesson “I Can Properly Take Care of My Food” is part 21 of a 42 part series on parts of the human body, health, and safety. This lesson focuses on identifying healthy food practices, like washing fruits and vegetables, and washing hands before touching food. This resource includes a lesson plan for the teacher on how to prepare beforehand, class-time content to facilitate learning, hands-on activities facilitating further learning, and a teacher assessment at the end. This lesson is designed for a group of young children between the ages of 3 and 5, and is the twenty-first physical development lesson in the Core Curriculum, 3-5 years, Year One.
Related Documents
-
I Can Grow Healthful Food
The lesson “I Can Grow Healthful Food” is part 25 of a 42 part series on parts of the human body, health, and safety. This lesson focuses… -
Cooking with Safety
The lesson “Cooking with Safety” is part 30 of a 46 part series on human development, the human body, health, and safety. This lesson tea… -
You Are What You Eat: Keep Track of Daily Food Choices
The lesson “You Are What You Eat: Keep Track of Daily Food Choices” is part 28 of a 46 part series on human development, the human body, … -
What is in My Food?
The lesson “What is in My Food?” is part 24 of a 46 part series on human development, the human body, health, and safety. This lesson tea… -
Create a Healthy Meal
The lesson “Create a Healthy Meal” is part 31 of a 42 part series on human development, health, and safety. This lesson teaches how to choose food fr… -
I Can Choose Healthful Foods to Eat
The lesson “I Can Choose Healthful Foods to Eat” is part 22 of a 42 part series on parts of the human body, health, and safety. This less… -
I Know What Parts of a Plant to Eat
The lesson “I Know What Part of Plants to Eat” is part 26 of a 42 part series on parts of the human body, health, and safety. This lesson… -
Food Safety and Sanitary Procedures
The lesson “Food Safety and Sanitary Procedures” is part 31 of a 46 part series on human development, the human body, health, and safety.… -
Making Healthy Snacks
The lesson “Making Healthy Snacks” is part 21 of a 46 part series on human development, the human body, health, and safety. This lesson t… -
Be a Food Critic
The lesson “Be a Food Critic” is part 19 of a 46 part series on human development, the human body, health, and safety. This lesson teache…
WE ARE FOR CHILDREN.
ForChildren.com, presented by Compassion International, offers ideas, learning opportunities and relationships to help equip people who work with children-at-risk. We are a worldwide community of Jesus-followers who are committed to the holistic development of children. We invite you to join our collaborative community as we share with one another the ideas, experiences, methods and tools that help children thrive even in the midst of adversity.
ForChildren.com is presented by Compassion International, a registered 501(c)3 non profit organization. All resources, courses, and discussions are intended for educational use only, not for profit.
