Series: Food Safety in Action
| Category | Life Skills |
| Resource Owner | Food Safety Project |
Through the circle of food sustainability, the aim of this resource is for families to develop the capacity to produce crops in order to have availability and access to food. Additionally, families will develop a business vision through the commercialization of products to generate economic income in order to acquire other types of food, ensuring a nutritional diet and sustainability to continue reinvesting in products.
Documents
Food Safety in Action Toolbox
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