The lesson “Making Nut Butter” teaches children more about income generating activities, specifically making nut butters. The children wi…
The lesson “Creating a Poultry Plan” teaches children about why a clean environment is important for both people and animals when raising…
The lesson “Poultry Nutrition, Disease, and Disease Prevention” teaches children more about raising healthy chickens. They will learn and…
The lesson “Raising Healthy Chickens” helps to develop motivation and knowledge in children to enable them to be economically self-suppor…
The lesson “Understanding and Preventing Erosion” reviews the definition of erosion with the children, as well as the causes and dangers …
The lesson “Gardening and Compost Projects” teaches children to identify problems in the gardening and compost projects from earlier less…
The lesson “Finishing and Sealing Fruit Jam” teaches children about the importance of sterilization and the process for proper and safe f…
The lesson “Making Fruit Jam” teaches children about how to make jam out of local fruits available and how such craft may be used as a sm…
The lesson “Building a Compost Pile” further teaches children about composting in the garden by providing the opportunity to build a comp…
The lesson “How Compost Works” teaches children about the benefits of composting in the community ecosystem. The children will learn the …
The lesson “Creating an Above-Ground Garden” allows the children to use the information and plans developed in the previous lesson to act…
The lesson “Above-Ground Gardens” teaches children about the requirements for a successful above-ground garden. The children will review …
The lesson “Making a Meal” gives children the opportunity to demonstrate and practice the rules of safe cooking previously learned. By pr…
The lesson “Food Groups” teaches children to identify local ingredients frequently used in cooking and their proper uses. The children wi…
The lesson “Parts of a Seed and Mini-Greenhouses” teaches children to further observe and understand the growth process of local plants a…
The lesson “Super Foods Where I Live Make Me Healthy” is part 39 of a 46 part series on human development, the human body, health, and sa…
The lesson “Food Safety and Sanitary Procedures” is part 31 of a 46 part series on human development, the human body, health, and safety.…
The lesson “Cooking with Safety” is part 30 of a 46 part series on human development, the human body, health, and safety. This lesson tea…
The lesson “Plan a Menu — Do the Cooking” is part 29 of a 46 part series on human development, the human body, health, and safety. …
The lesson “You Are What You Eat: Keep Track of Daily Food Choices” is part 28 of a 46 part series on human development, the human body, …
The lesson “The Roles of Vitamin C and Fiber Food” is part 27 of a 46 part series on human development, the human body, health, and safet…
The lesson “Importance of Fruits and Vegetables” is part 26 of a 46 part series on human development, the human body, health, and safety.…
The lesson “Review the 5 Food Groups-How Do They Keep Me Healthy?” is part 25 of a 46 part series on human development, the human body, h…
The lesson “What is in My Food?” is part 24 of a 46 part series on human development, the human body, health, and safety. This lesson tea…
